TRADIZIONAL PANETTONI

our delicious production of Panettoni

Panettone Piemontese

Panettone piemontese

The "original" Piedmontese Panettone with its soft, fragrant dough and that extra note: a hazelnut frosting decorated with whole almonds. Rich in butter, soft raisins and a delicate mix of candied peel, this sweet bread loaf is the true pride of Gilber.Available in 500 g to 2 kg loaves packaged in simple cellophane, or in 1000g hand-wrapped loaves or boxed.

Panettone Classico basso

Classical Panettone

With its traditional tall cupola shape, soft dough enriched with soft raisins and fragrant candied peel, this loaf is the definition of "panettone". Available in 100 g to 5 kg loaves packaged in simple cellophane or in 1000g hand-wrapped loaves or 100g - 750g - 1000g or boxed

Panettone Classico basso

Classical Low Panettone

Available in 1000 g loaves packaged in simple cellophane or fine hand-wrapped paper - 6 pieces are included per package.