PANDORO AND PANDORATO
our delicious production of Pandoro
Pandorato
The flattened 'pandoro' for the gourmet's palate: extremely light and fragrant, it is prepared purely from the fruit cake dough mixture without any fruit added.
Available in 900g size in hand-wrapped packaging.
Pandoro Classico
From the Veronese tradition the preparation of a unique cake: Gilber's classical 'pandoro' rich with quality ingredients is a true pastry-cook's work of art. Available in sizes from 750g to 1000g in simple cellophane or hand-wrapped packaging or boxed
